Rive Gauche, the hotel's signature restaurant on the second floor, is renowned for its elegant ambiance and exquisite French cuisine. 
 
Modern & stylish, currently under renovation (you can still enjoy the full menu in The PuXuan Club on 8th floor). The meals by its seasoned Hong Kong chef, Basil Yu, expert in Gallic techniques and recipes, offer rich flavors and textures, with assertive Chinese variations.
 
Located in the heart of Beijing, the PuXuan Hotel’s signature restaurant Rive Gauche is filled with romantic, uninhibited and independent Parisian style; it perfectly presents French home-style bistro dishes. Rive Gauche on the second floor serves breakfast, lunch and dinner. The ingenious spatial layout cleverly distinguishes dining, resting, outdoor and private areas, and there is a wide range of cuisine menus for you to choose from, allowing you to experience the communication culture of Parisian bistro bar style in an atmosphere full of human touch and vitality.