Bellota brings the authentic flavors of Spain to your doorstep, crafted by a team with 14 years of expertise in Spanish cuisine. Founded by veterans of Beijing's esteemed Niajo, Bellota excels in traditional dishes such as gazpacho, paella, callos, and garlic shrimp, paired with a variety of Spanish wines. Led by Cheng Xiao Jie, their skilled kitchen team is committed to providing an authentic dining experience in a cozy environment with personalized service, ensuring a taste of Spain without ever leaving home.