cleaner water and healthier food when
Cleaner water everywhere
Clean Water Restaurant (CWR) stands for venues around China using only purified drinking water for all their food and beverage production.
When visiting a CWR venue, the consumers are assured that the water is purified and doesn’t contain toxic ingredients.
Greenwave ensures that all CWRs are serviced regularly and the water used in the venues is up to the highest standards of clean water, such as the FDA's (Food and Drugs Administration).
Using purified drinking water for...
A brand new concept
It will bring more trust over water and foods served. Both restaurants investing for higher quality water and families concerned about the water and food safety will benefit from it.
Your attention and support will help!
Behind the scenes
According to experts, you can’t live in China and expect clean drinking water without a reverse osmosis system.
Reverse osmosis technology based systems is the only in depth fix for heavy metals and other nasty impurities. We use such for all our families and clients.
Removes dirt, rust, and sand
Granular activated carbon
Removes smells and pesticides
Sintered activated carbon
Removes most organic substances
Reverse osmosis membrane
Removes all organic impurities, dissolves solids and heavy metals to create pure water
Post activated carbon
Removes weird smells and improves the taste
Why is purified drinking water better?
Purified drinking water is simply better than any other alternative. Both in taste, smell and quality, it is a huge improvement from simply filtered or bottled water.
A simple measurement of water quality is total dissolved solids (TDS), measured in mg/L, where the lowest valve indicates the cleanness for the water used.